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PROSTART

 HHS team wins 2008/2009 state culinary competition

•  WON 1ST PLACE IN COLUNARY ARTS COMPETITION

• WON 2ND IN MANAGEMENT IN STATE

ABOUT THE CLASS

YOU JOIN AND HAVE THE CHANCE TO GO TO SAN DIEGO, CALIFORNIA AND COMPETE IN THE NATIONAL RESTAURANT COMPETITION.

IN PROSTART YOU LEARN ABOUT CHIEF SKILLS WHICH DEAL WITH COOKING SKILLS, CREATING ART OUT OF FOOD, LEARNING ABOUT DIFFERENT FLAVORS AND COMBINATIONS OF INGREDIENTS, AND YOU LEARN ABOUT MANAGEMENT WHICH TEACHES YOU HOW TO RUN A BUSINESS.

F. Y. I.

Prostart cooks lunches for the faculty and staff every Tuesday.  For a small price they get a complete meal.  ...and I have to say that it's out of this world!